Creamy Chicken Alfredo Pasta
Chicken Alfredo pasta is one of the most comforting lunch dishes you can prepare. The creamy sauce, tender chicken, and perfectly cooked pasta create a rich and satisfying meal that feels both elegant and simple. This dish is ideal for family lunches or even meal prep for busy weekdays.
Ingredients
- 250 g fettuccine pasta
- 2 chicken breasts
- 1 cup heavy cream
- 1/2 cup Parmesan cheese
- 2 garlic cloves
- Butter
- Salt and pepper
Instructions
Cook the pasta according to package instructions. Season the chicken with salt and pepper, then cook in a pan with butter until golden brown. Slice the chicken into strips.
In the same pan, sauté garlic and add heavy cream. Stir in Parmesan cheese until the sauce becomes smooth and creamy. Toss the pasta into the sauce and top with sliced chicken before serving.